Friday is National Nutella Day!!
Nutella is the delicious hazelnut spread that contains skim milk and a hint of cocoa, and is loved by people across the world. February 5th is National Nutella Day and we think everyone should eat something made with Nutella.
Kirbie at Kirbie’s cravings came up with these delicious Nutella Chocolate Chip Cookies that are quick and easy to make while sure to be a favorite. Look at that gooey yumminess on the inside of every cookie!
An Oreo cookie base with a nutella filling and no baking required, you can’t go wrong with these No Bake Nutella Cheesecakes by My Baking Addiction.
These Chocolate Nutella Profiteroles by Jenna at Modern Domestic are small bite-sized pastry puffs filled with nutella cream. She asks, “How can one resist crisp dough, encasing a silky filling of chocolate and hazelnuts.” Good question Jenna, I totally agree!
Want to bake pretty cupcakes but don’t have time for frosting? These Self Frosting Nutella Cupcakes by Connie Veneracion both look and taste delicious!
For a quick chocolatey fix without the baking, try this indulgent Nutella Hot Chocolate by Honey at Honey, What’s Cooking?
This photo actually makes me drool. Paula at bell’alimento created this Chocolate Nutella Molten Lava Cake that is soft on the outside and oozes nutella on the inside. Paula, I love you.
Nutella in a brownie? Yes please! These Four Ingredients Nutella Brownies only require four simple ingredients: nutella, an egg, flour and chopped hazelnuts.
Forget buying a box of chocolates, these homemade Nutella Oreo Truffles are sure to be loved by whoever receives them. Feel free to share. With me.
If you’re looking for something a little lighter, try this Nutella Marshamallow Mousse by Rianne at Art of Dessert. It’s perfect for an dinner party dessert- easy to make, light, but full of sweetness.
What goes great with chocolate? Peanut Butter. And what goes great with both? Bananas! So try these Peanut Butter and Banana Nutella Muffins by Christen, with muffin on the outside, and warm Nutella on the inside you can’t go wrong. Yum yum!